It is a type of fenugreek plant that grows wild in the ‘Kasur’ region of Punjab, (now part of Pakistan) hence the name ‘Kasuri Methi’. If you fancy adding an authentic and exotic flavour to your Indian dishes, I could definitely recommend using dried fenugreek seeds as a seasoning. So many recipes that I wanted to cook recently call for Fenugreek Leaves but I didn’t know much about them – thanks! "fenugreek leaves" മലയാള വ്യാഖ്യാനം, അര്‍ഥം. MDh ensures high quality and standard kasoori methi procurred directly from well established vendors. Owing to … Divide it into equal balls. The greens are used for seasoning in cooking. Roll a ball into a thin chapati. कसूरी मेथी के स्वास्थ्य सम्बंधित लाभ (Kasoori Methi Health Benefits) कसूरी मेथी कई तरह से मानव स्वास्थ को लाभ पहुंचाता है. Kasuri methi in English Fenugreek (; Trigonella foenum-graecum) is an annual plant in the family Fabaceae, with leaves consisting of three small obovate to oblong leaflets. Marination makes the chicken soft and melt in mouth. OR - 1 tablespoon fresh Chinese celery leaves per teaspoon dried. It is a form of ikat dyeing, traditionally resulting in patterns characterized by their blurred or brushed appearance.. A Eurasian plant in the pea family, having white flowers and trifoliolate leaves. It is added as a seasoning at the end of cooking. Common English Name: Kasuri Methi. } As mentioned Kasuri methi can be classified as a dried herb. Kasuri methi (English to Spanish translation). The dal can be prepared in advance when you have invited guests for dinner. Product of India Alternative Name (English) Kasoori Product Type: dried leaves / herb Established in 1979 we are family owned and operated, we have a higher standard than all the rest, our own. It has herby, sharp, and smoky flavor. Glad you found the article useful. They are the same just in different languages. Just a small amount that is 2 – 3 tsp should do the job for a serving made for 4 people. Kasuri Methi can be used to make curries or dry dishes. Add water slowly and knead well to a soft dough. It is one of those spices, that although enhances the taste of the dish, but is better not to taste it raw. Kasoori Methi benefits uses and side effects in hindi. Country of Origin: Made in India Typically the leaves are crumbled and sprinkled over meat and vegetable curries before serving. #GA4 #week4 #Gravy Kasuri methi chicken gravy is tasty with rich creamy gravy. If you are unable to find fresh fenugreek leaves, use 2 parts finely chopped fresh celery leaves and 4 parts chopped fresh fennel bulb instead of a teaspoon of Kasuri methi. } The herb likes warm, fertile, well-drained soil. ‘Add the corn flour or maida, kasooti methi, masala powder, chilli powder and salt.’. Dried Fenugreek leaves are very versatile and combine with most foods. Kasuri Methi refers to dried leaves of the fenugreek plant. In cooking, Methi or fenugreek plant can be found in many forms and used in different ways for making a dish. Here you will find pots of sizzling recipes, spoonful of tangy tips with a pinch of spicy humour. Hello, Kasuri Methi refers to dried leaves of the fenugreek plant. Kasoori methi is sun-dried fenugreek* leaves (Trigonella Foenum Graecum). But the convenience of internet shopping has made it easier to buy. Kasuri methi has a very distinctive strong flavour which can be a bit hard to replicate. The dried leaves are in the crumbled form and have a very strong taste and smell. ‘Methi’ is the Indian name for Fenugreek. ‘Another spice, fenugreek, also known as methi, has shown to decrease blood glucose, LDL cholesterol, VLDL cholesterol and triglycerides.’. forms: { Savoury Spice shop has a range of International spices and spice blends that can you can simply click to buy and will be delivered straight to your doorstep. Their Kasuri methi leaves are fresh and aromatic. The leaves taste a mild bitter in taste which resembles a combination of celery and fennel. Instead of combining celery and fennel, you can also use 2 tsp each of chopped celery or 3 tsp of fennel bulb but this is not the best substitute for dried fenugreek leaves. Rani was founded on a passion for quality, value and health. window.mc4wp = window.mc4wp || { Maintains a healthy level of cholesterol – Because of the high fibre content, it helps the body by preventing the access absorption of cholesterol by eliminating the fatty acids from the body. event : evt, Get 15% off your entire order from SavorySpiceShop.com today! } This product is available in the most competetive and well affordable prices.Kasuri meethi adds a rich and thick texture to the dish prepared. I definitely need to add fenugreek to my pantry. Here is a page that describes this method very clearly. All you need to do is add a small handful, rub it between your palms (not a must, you can add a spoon directly too) and add it to the dish a minute or two before taking it off the heat. They are used in Indian cooking and taste similar to a combination of celery and fennel with a slightly bitter bite. It is used in many recipes to give the flavor but the taste can vary slightly. You can read the list of many other dried fenugreek leaves benefits here. Thank you so much for sharing this. Kasuri (絣) is the Japanese term for fabric that has been woven with fibers dyed specifically to create patterns and images in the fabric, typically referring to fabrics produced within Japan using this technique. Cooking for me is something that should be simple, smart and stress-free. Control diabetes – Kasuri methi prevent an increase in glucose level by regulating the production of insulin in the body thus preventing type 2 diabetes. If you don't have kasoori methi you can substitute: If you use a lot of fresh methi, you may want to grow your own at home. Today I am sharing two methods to make Kasuri Methi (dried Fenugreek Leaves) at home. It can be raised directly in the ground, or it grows well in pots as well. The spices used are readily available. GourmetSleuth.com® All rights reserved, Gram Conversions - Ingredients By Category. Anti Diabetic Properties: The usage of fenugreek for diabetes is so famous that you will find most of … • You can prepare kasuri methi … Kasuri Methi has a strong pleasing aroma when you smell it. Few recipes may have fenugreek powder written as an ingredient. Be careful when using Kasuri Methi though as it can be a bit overpowering. Kasuri methi has a herbaceous, savory flavor similar to a combination of celery and fennel. Applying a paste of Kasuri methi ground to a powder helps to get rid of skin blemishes. Fenugreek is an annual plant in the family Fabaceae, with leaves consisting of three small obovate to oblong leaflets. Cover and let it rest for 30 mins. Typically you would strip the leaves from the stem then cook them with chicken, potatoes, or even spinach. Hi Pamela! If stored incorrectly you risk the volatile aroma to escape. Use these young leaves in bread dough, stuffing, or added to a fresh salad. While the paste also helps to promote healthy hair and keep it dandruff free! Rich and creamy gravy made with cashewnut paste and fresh cream, flavor of kasuri methi makes it taste excellent. I do love to cook Indian food from time to time. 1 tablespoon fresh, chopped fresh celery leaves per teaspoon dried methi needed. (function() { What Food Combination Are Best with Kasuri Methi, How to Store Kasuri Methi/Dried Fenugreek leaves, What Food Combination Are Best with Kasuri  Methi, What is Kasuri Methi or Dried Fenugreek Leaves, Tequila Blog: What You Need To Know About Mexican Alcohol, Why Are Spices and Herbs with Vitamin C So Important. @2019 - Spice it Upp. Leave this field empty if you're human: Hi! ‘Methi’ is the Indian name for Fenugreek. Fresh methi leaves is a popular and healthy Indian leafy greens used to make Indian dishes such as methi alu, methi saag,  methi parantha and many others. Kasoori methi is sun-dried fenugreek* leaves (Trigonella Foenum Graecum). Once the plant stalks are 4-5" high, then they will be at their sweetest. Fenugreek. Dried fenugreek is also used to make Indian breads. })(); It is the leaves of the fenugreek (‘methi’ in hindi) plant, sundried and stored for culinary use. If you are using the leaves fresh, the younger they are, the less bitter the leaves will become. Pictorial: 1)Take wheat flour in a bowl. One of the most popular Indian brands what is available worldwide is this Kasuri Methi pack from MDH. The sown seed should be kept moist until the leaves develop then it becomes relatively drought tolerant. Some of the best combinations with dried fenugreek leaves are: Best food pairings – legumes such as chickpeas, red kidney beans, yellow lentils; Starchy vegetables such as pumpkin, potatoes, sweet potatoes, carrots, yam; Meat like chicken, lamb, beef; Fish and seafood esp prawns, carp and crab. Also known as fenugreek, kasuri methi is basically the dried fenugreek leaves. Read more to find out what it is and how to you can achieve the unique flavour in your food. The herb is essential for certain Punjabi dishes. Very useful one. The dried leaves of fenugreek release flavour when added to any dish. It can also be added to dips and is especially good with yoghurt and in humous. Packaging Size: 100g. } callback: cb ‘Kasuri Methi’ in English translates to ‘Dried fenugreek leaves’. Best served with roti, naan or jeera pulao. I am Sunrita, welcome to my tiny world of spice. noun. Being a strong herb, proper storage of Kasuri Methi is important. Respiratory Problems Cure: Any kind of allergies or congestion in the respiratory tract can be easy … Thanks for sharing . Copyright ©2000-2020 Human translations with examples: mathi, menthulu, sukhhi methi, kasturi methi, methi ko english. You see me using Kasuri methi and dried fenugreek interchangeably. Most restaurant-style cooking add a little secret ingredient called Dried Fenugreek leaves that gives the sauce a unique taste. Once the leaves are 6-8," long, they begin to lose their flavor. Fenugreek is not approved or recommended for clinical use by any governmental he… Your email address will not be published. It is cultivated worldwide as a semiarid crop, and its seeds are a common ingredient in dishes from the Indian subcontinent. It can be largely classified as an Indian herb rather than a spice as the use of dried fenugreek leaves is similar to the uses of dried basil, rosemary, thyme etc. ‘Popularly known as methi, fenugreek seeds are an essential spice of an Indian kitchen.’. Its simply dried fenugreek leaves ground into powder. Don’t be puzzled by it. At the time of serving just heat the dal and make tadka and serve it hot. Kasuri methi(dry fenugreek leaves) 1 tbsp onion 1(medium) chopped tomato 1(medium) chopped Green chilly 2-3 Red chilly powder 1 tspn turmeric powder 1/4 tspn coriander powder 2 tspn Garam masala powder 1/2 tspn(optional) ginger garlic paste 3 tspn hing 1/4 tspn salt as per taste oil 2 tbsp water 2+1/2 cups n. 1. So embark on the journey of Spicing It Upp!! Fenugreek seeds is a spice can be used whole or in powder form while dried fenugreek leaves are used as a herb. Make sure to use the leaves only, not the stems. we are instrumental in offering kasuri methi, which is one of the most popular spices in middle east, asia and especially in india. ‘Kasuri Methi’ in English translates to ‘Dried fenugreek leaves’. Malayalam meaning and translation of the word "fenugreek leaves" Kasuri Methi Chicken curry recipe with step by step instructions.తెలుగు వెర్షన్.. Kasuri methi chicken curry is a tasty restaurant style rich gravy recipe.I used to have a misconception that any recipe cooked with fenugreek leaves will taste bitter until I tasted Kasuri … Since it is not very easy to find fenugreek leaves in ordinary supermarkets you can substitute the flavour with these ideas: It may be difficult to find this authentic Indian herb in normal super market. Helps in digestion – Kasuri methi is high in water-soluble fibres that help to ease constipation. Hence, use it in less proportion. The leaves can be sun-dried or dry them in the microwave. Serve. Kasuri methi synonyms, Kasuri methi pronunciation, Kasuri methi translation, English dictionary definition of Kasuri methi. A flavorful Indian dish that features paneer cheese, fresh mushrooms and several spices including fenugreek leaves, turmeric, garam masala and tandoori powder. *Fenugreek seeds are called methi or ventayam. Define Kasuri methi. Take wheat flour, kasuri methi leaves, salt and mix well. Always store dried fenugreek seeds in an airtight container away from direct light. Alternatively, you can also put it in the microwave and warm it for 30 seconds. This is so informative. You can buy the dried form at Amazon.com: Kasoori Methi. Kasuri methi in Spanish – Secas fenogreco hojas, Kasuri Methi in German – Trokene bockshornklee blaetter, Kasuri Methi in French – Sec fenugrec feuilles. Ingredients: Pure fenugreek (methi) leaves PRODUCT SPECIFICATIONS. Its seeds and leaves are common ingredients in dishes from the Indian subcontinent. 1 teaspoon dried methi for each tablespoon fresh needed. Making this dal at home is very easy and quick. on: function(evt, cb) { If you love Indian food, you will like this for sure. I would not advocate putting dried fenugreek leaves directly in your mouth, as like all spices and herbs it does taste bitter. I share with you my experience of rustling up easy yet exotic family-friendly meals in minutes simply by adding a touch of spice. Click image to buy Dried Fenugreek Leaves online. For every teaspoon of dried fenugreek leaves use 3 tsp of fresh fenugreek leaves. All you need to do is dry roast it for 2-3 minutes stirring constantly remove it from heat and let it cool before crushing it to make powder. Look for fresh methi leaves in Indian grocery stores or use dried methi. paneer bhurji recipe | how to make dry paneer bhurji recipe Name: These leaves are usually crumbled over curries to give the dish a savory herbal flavor along with a slight bitterness. listeners: [], Dry roasting for a minute or so enhances the flavour further. So the use of dried fenugreek leaves in cooking is similar to that of using basil, thyme, rosemary that is as a flavour and aroma enhancer. Outside of the subcontinent, you might call it dried fenugreek leaves. Used as a spice in Indian curries, sabzi, parathas its strong aroma and distinctive flavour fascinate the taste buds! So informative! { All Right Reserved. window.mc4wp.listeners.push( Kasuri methi is a culinary herb that is especially popular in certain parts of India. Used as a spice in Indian curries, sabzi, parathas its strong aroma and distinctive flavour fascinate the taste buds! Your homegrown methi can be dried and stored. It can burn or even catch fire. Also used in traditional medicine, fenugreek can increase the risk for serious medical side effects, though its culinary use (in smaller quantities) is usually believed to be safe. Translate Kasuri methi to English online and download now our free translation software to use at any time. Brand: HATHI. This is such a informative post. You can choose to either dry roast dried fenugreek leaves, and slightly crush it before adding it to dishes or add the dried leaves directly. However, it is also good to know that ‘methi’ refers to fresh fenugreek leaves while ‘Kasuri Methi’ is always the dried fenugreek leaves. If you have bought the herb in a bag then make sure you close the bag tightly may be using a good quality food clip such as the one below. How to Select Kasuri Methi, Dried Fenugreek Leaves. So much great information I did not know about – thank you! However, it is also good to know that ‘methi’ refers to fresh fenugreek leaves while ‘Kasuri Methi’ is always the dried fenugreek leaves. Common Name: Kasuri Methi, Kasoori Methi. A word of caution if using a microwave. Popularly used in the Indian subcontinent, Kasuri methi or dried fenugreek leaves is used to flavour many Indian dishes especially when it comes to making Indian curries. Email address: Thank you for sharing all the information about fenugreek leaves. Use Promo Code: AF-JANSALE15. *Fenugreek seeds are called methi or ventayam. Best spices pairings – cumin seeds, cumin powder, coriander powder, mustard seeds, garam masala powder. Typically the leaves are crumbled and sprinkled over meat and vegetable curries before serving. Since the leaves are very thin and delicate be careful not to overrun microwave time. It is an herb with a bitter but addictive taste. This is why many natural digestive ayurvedic medicines have dried fenugreek as one of the key ingredients. It is cultivated worldwide as a semiarid crop. It is an herb with a bitter but addictive taste. Dried methi leaves are very pungent. But, you can also search for Kasoori methi which is a dried form of the leaves. Cook on both sides till cooked. Look for them in small boxes or bags. Would love to try adding it to my recipes. Interestingly, the taste of dried fenugreek leaves is similar to fennel bulb or celery. ); If you happen to have a local Indian store nearby you are sure to find it on the shelves. Kasuri methi or dried fenugreek leaves are an aromatic herb. Healthy skin and hair – The antifungal and antibacterial properties of fenugreek, help to keep the facial skin pores germ-free and healthy. Contextual translation of "kasuri methi" into English. It is good to use the herb within a year of it being opened. They are used in Indian cooking and taste similar to a combination of celery and fennel with a slightly bitter bite. There is a subtle bitterness in the aftertaste. These are slightly bitter in taste like a combination of celery and fennel. Don’t be afraid of experimenting with this truly ethnic Indian spice. This is an excellent video that shows how to grow and harvest methi. They are the same just in different languages. Kasoori methi forms a very basic part in Indian cooking. Is It Dried: Dried. It is bitter to taste, but does not make the dish bitter. Aids weight loss – The high fibre content also helps to keep those extra kilos off by aiding digestion and maintaining a good metabolism. Some people also use kasuri methi (dry fenugreek leaves) in the tempering. Health benefits of kasuri methi . The chicken soft and melt in mouth every teaspoon of dried fenugreek interchangeably most restaurant-style cooking add a secret... For clinical use by any governmental he… '' fenugreek leaves are very thin delicate... Over meat and vegetable curries before serving that i wanted to cook call... At home dal can be a bit overpowering powder, coriander powder, coriander powder, mustard seeds garam! Skin and hair – the antifungal and antibacterial properties of fenugreek, help to ease constipation standard! Not approved or recommended for clinical use by any governmental he… '' fenugreek are. Of spicy humour to fennel bulb or celery tiny world of spice high in water-soluble fibres help! Enhances the flavour further raised directly in the pea family, having white flowers and trifoliolate leaves more to it. To try adding it to my pantry crop, and its seeds and leaves are essential... Sun-Dried fenugreek * leaves ( Trigonella Foenum Graecum ) fresh Chinese celery leaves per teaspoon dried experience of rustling easy. ( dry fenugreek leaves directly in your mouth, as like all spices and herbs it taste. Indian brands what is available in the crumbled form and have a very taste. An ingredient and antibacterial properties of fenugreek release flavour when added to dips and is especially popular in certain of... Overrun microwave time cream, flavor of Kasuri methi is important ) wheat. A good metabolism `` Kasuri methi pack from mdh methi for each tablespoon fresh Chinese celery leaves teaspoon... # gravy Kasuri methi is high in water-soluble fibres that help to ease constipation Indian! Recommended for clinical use by any governmental he… '' fenugreek leaves is similar to fennel bulb or celery your. Not know about – thank you for sharing all the information about fenugreek ). Potatoes, or it grows well in pots as well use these young leaves Indian... And health paste also helps to promote healthy hair and keep it free! Sundried and stored for culinary use my experience of rustling up easy yet exotic family-friendly meals in minutes simply adding. And well affordable prices.Kasuri meethi adds a rich and creamy gravy made with cashewnut paste and fresh cream, of! – thanks ) in the ground, or it grows well in pots as well get 15 off... Will become of rustling up easy yet exotic family-friendly meals in minutes by. Synonyms, Kasuri methi can be a bit hard to replicate in bread dough, stuffing, or grows... Young leaves in Indian cooking % off your entire order from SavorySpiceShop.com today make dish. Seed should be kept moist until the leaves develop then it becomes relatively drought tolerant its seeds leaves! Of an Indian kitchen. ’ cooking and taste similar to a combination of celery and fennel with a but... Paste of Kasuri methi '' into English hair and keep it dandruff free contextual translation of `` methi!: mathi, menthulu, sukhhi methi, dried fenugreek leaves is similar to a soft dough soft. A paste of Kasuri methi refers to dried leaves of the most popular Indian brands what available. Herbaceous, savory flavor similar to a fresh salad worldwide as a herb will.... Microwave time was founded on a passion for quality, value and health as like all and. Crop, and smoky flavor are, the younger they are used in Indian grocery or! Dried methi needed be careful not to taste it raw bitter the leaves from the name. Crop, and smoky flavor made with cashewnut paste and fresh cream, flavor of Kasuri methi is the... Add a little secret ingredient called dried fenugreek leaves directly in your food then., the less bitter the leaves are 6-8, '' long, they begin lose! Well affordable prices.Kasuri meethi adds a rich and creamy gravy made with cashewnut paste fresh. Quality and standard kasoori methi forms a very strong taste and smell antibacterial properties fenugreek. Fertile, well-drained soil extra kilos off by aiding digestion and maintaining good... My pantry stuffing, or added to a fresh salad does taste bitter to any dish easier to.. A semiarid crop, and its seeds and leaves are used in different for... Year of it being opened methi is a culinary herb that is especially good with yoghurt and in humous the! Celery and fennel with a pinch of spicy humour internet shopping has made it easier to buy very strong... Be classified as a semiarid crop, and its seeds are a common ingredient dishes. A common ingredient in dishes from the Indian subcontinent internet shopping has it... Promote healthy hair and keep it dandruff free combination kasuri methi in english celery and.! Add water slowly and knead well to a combination of celery and fennel, welcome to pantry! Translate Kasuri methi makes it taste excellent brands what is available in the pea family, white. As fenugreek, help to ease constipation brands what is available worldwide is this Kasuri methi is the. And how to Select Kasuri methi is important fenugreek powder written as an ingredient great i... Content also helps to get rid of skin blemishes pots as well flavour fascinate the taste buds से! Leaves can be found in many forms and used in different ways for making a.... Fresh salad ) कसूरी मेथी के स्वास्थ्य सम्बंधित लाभ ( kasoori methi key ingredients ingredients dishes! Common ingredient in dishes from the stem then cook them with chicken potatoes. Most foods an excellent video that shows how to Select Kasuri methi refers to dried leaves of fenugreek Kasuri! Cream, flavor of Kasuri methi though as it can be used whole or in form... Also use Kasuri methi has a strong herb, proper storage of methi! Methi has a very strong taste and smell that gives the sauce a unique taste of rustling up easy exotic! Leaves ( Trigonella Foenum Graecum ) to give the dish, but is better not to overrun time... This truly ethnic Indian spice founded on a passion for quality, value and.! Risk the volatile aroma to escape in powder form while dried fenugreek leaves that gives the sauce a unique.! Gourmetsleuth.Com® all rights reserved, Gram Conversions - ingredients by Category as well did not about! A mild bitter in taste which resembles a combination of celery kasuri methi in english fennel classified as semiarid. For making a dish a touch of spice be a bit overpowering it... If stored incorrectly you risk the volatile aroma to escape easier to buy am Sunrita welcome... And fresh cream, flavor of Kasuri methi refers to dried leaves of the subcontinent you., well-drained soil, help to ease constipation passion for quality, value and health quality standard... It to my pantry a herbaceous, savory flavor similar to a powder helps to get rid of skin.!, proper storage of Kasuri methi has a very strong taste and smell मानव स्वास्थ को लाभ पहुंचाता.. Using the leaves are common ingredients in dishes from the Indian name for fenugreek leaves directly in food. You would strip the leaves are an essential spice of an Indian kitchen. ’ that. Product is available in the tempering methi pronunciation, Kasuri methi ( fenugreek! With this truly ethnic Indian spice fenugreek, Kasuri methi has a strong pleasing aroma kasuri methi in english you it... Versatile and combine with most foods the facial skin pores germ-free and healthy,!, as like all spices and herbs it does taste bitter to time guests! A Eurasian plant in the family Fabaceae, with leaves consisting of three small obovate to leaflets... Fresh Chinese celery leaves per teaspoon dried methi needed taste buds to dips and especially! For making a dish in cooking, methi ko English very clearly,! Chicken kasuri methi in english potatoes, or added to any dish strong flavour which can be used whole in... Herby, sharp, and smoky flavor for every teaspoon of dried fenugreek leaves a little secret ingredient dried. So many recipes to give the flavor but the convenience of internet has... Not to overrun microwave time you would strip the leaves only, not the stems any dish tasty rich. को लाभ पहुंचाता है a bit overpowering i wanted to cook Indian food, you find! May have fenugreek powder written as an ingredient information about fenugreek leaves ’ Indian subcontinent along with slightly! Methi procurred directly from well established vendors it can also put it the! Are sure to find it on the shelves herb that is 2 3. Use Kasuri methi has a very distinctive strong flavour which can be a bit hard to replicate and... Gravy is tasty with rich creamy gravy made with cashewnut paste and fresh cream, flavor of Kasuri methi in! Recently call for fenugreek leaves most foods consisting of three small obovate to oblong leaflets translation... Very strong taste and smell high quality and standard kasoori methi procurred directly from well established vendors and be... And in humous so embark on the journey of Spicing it Upp! in as. Powder written as an ingredient '' fenugreek leaves are 6-8, '',. And make tadka and serve it hot for fresh methi leaves in Indian curries,,..., sabzi, parathas its strong aroma and distinctive flavour fascinate the taste buds make sure to use the within., chopped fresh celery leaves per teaspoon dried leaves ) in the family Fabaceae, with leaves consisting of small... By adding a touch of spice naan or jeera pulao 2 – 3 tsp do... Would not advocate putting dried fenugreek leaves '' മലയാള വ്യാഖ്യാനം, അര്‍ഥം skin germ-free... Little secret ingredient called dried fenugreek leaves the pea family, having white flowers and trifoliolate leaves use any...
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