Yellow split peas are milder in flavor while green split peas are slightly sweeter. Leftover Turkey Split Pea Soup: The most comforting, satisfying way to use up leftover turkey, including a simple homemade stock. I also make a mean split pea soup pretty much on the regular, so one day I thought it’d be nice to put these two classic favs of mine together in one single pot. After you remove the ham bone or ham hock, just blend the soup until it’s your desired consistency. Ingredients: 9 (broth .. garlic .. ham .. leaves .. onion .. peas ...) 4. Split Pea Soup Ingredients: Olive oil – this is used to saute the vegetables, butter can be substituted. Ham and Split Pea Soup . 2 blocks of vegetable broth. Substituting Chicken Broth in Split Pea Soup. Active 3 years, 8 months ago. 1 onion. Depending on how you prefer your soup will determine how long to cook the soup. You may add a cup or two of water if required to adjust the consistency of the split peas soup. What to Serve with This Split Pea Soup Recipe. This tastes just like it. Easy split pea soup recipe, homemade with simple ingredients in one pot over stovetop. DIRECTIONS. Remove bones, add split peas red potatoes another half onion and carrots. And… Ta-dah! Ingredients. SPLIT PEA SOUP WITH HAM. Rinse and picker over peas. I will also be adding a meaty smoked ham bone with NO glaze on it. More Soup Recipes. Directions. Stocks and bone broths are much richer in flavor than traditional broth. I use Golden Ladle Organic Chicken Sipping Bone Broth or Trader Joe’s Organic Free-Range Chicken Stock in this split pea soup recipe. Can I use Hurst’s Hambeens Spilt Pea Soup Mix with Ham in this recipe? 1 leek. They add some nice color too. We prefer our split pea soup a little bit chunky (as shown in the pictures here), but you can easily make it super smooth with the help of your handy-dandy immersion blender. Smooth and creamy split pea soup. How many calories in split pea soup? 1 potato. In a large soup pot, heat olive oil over medium heat. Today, we’re using green split peas. Thinking back though, I’m sure I’ve said that about every soup that’s on this blog. Remove and discard the ham bone and bay leaf. Ingredients: 2 Tbsp butter or olive oil 2 - 3 cups diced ham 1 1/2 cups chopped onions 3/4 cup diced celery 3/4 cup diced carrots 3 cloves garlic, finely chopped 6 cups chicken broth and/or water 1/2 tsp pepper 1/4 tsp thyme 1 – 2 bay leaves (optional: ham bone or ham hock) 1 lb (about 2 1/4 cups) green or yellow split peas, rinsed. While I love a creamy soup like clam chowder, I prefer my split pea soup mid way between broth and cream, and stocked with chunky bites. It’s a classic, and so comforting and delicious! Ham or chicken broth can be made from reconstituted soup base. Directions. And there’s no need to thicken the soup with flour and butter or with heavy cream. I have a ton of soup recipes that you can make in the Instant Pot as well! Place split peas and ham hock in large ... are tender. It's hearty, very tasty, and I love the chewey nutty flavor of the barley. View full nutritional breakdown of Split Pea Soup with Chicken Broth calories by ingredient. Alternately, you can skip the broth altogether and just use the same quantity of more water. This split pea soup is simple, flavorful, and full of fall color. If you disagree that it’s delicious, you’re wrong. This soup is hearty, filling, so flavorful, and yes, healthy! Ingredients. Cook on low ALL day lol. Remove ham hock and season with black pepper. May top individual servings with creme fraiche or sour cream. Chicken Broth: I try to use a low-sodium chicken broth for this soup and add salt myself at the end of cooking. Split pea soup is soup made with split peas, broth, veggies and, often, ham. 150 gram celeriac. Add the ham bone. Ask Question Asked 5 years, 10 months ago. Author: Marie. It's the time of year when soup becomes a warm, comforting staple on the family dinner table. Add chicken and cook for 5 minutes, until lightly browned. Viewed 7k times 0. Cook 1,5 liter water with the vegetable stock, split pead and the bay leaf. STOVETOP VS. Make sure to use stock or bone broth in this soup recipe. Now we love soups, so I made this delicious split pea and chicken soup for her. Sometimes the best recipes are the ones made with simple ingredients. I will confess that I think there is something so perfect and homey and comforting about this soup as is, … Add a splash of water or chicken broth and stir, and the soup will be a perfect consistency again. Number of Servings: 6. Only ten minutes of prep time, eight hours of cook time, and you have a delicious soup for days. This slow-cooker split pea soup is just that—easy to make, hearty, and delicious. Stir the soup to blend thoroughly and if necessary, add more water until the thickness of the soup is to your liking. ; Yellow onion, celery, carrots and garlic – these vegetables built up the background flavors of the soup. Split pea soup is one of my favorites. 16 oz bag Split Peas 1 cup Carrots, raw, shredded 1 tbsp Garlic powder 12 cups Water 2 cubes Chicken Broth . 1 winter carrot. Ingredients (for 4-6 people): 400 gram split peas. They come in both yellow AND green. Heat oil over med-low heat. I made it after having a split pea and barley soup at California Pizza Kitchen. Some Tips for a Great Pea Soup • Have all of your ingredients prepared before you start cooking. Add the carrots, hambone, diced ham, split peas, chicken broth, 2 cups of water and bay leaf to the pot. Half onion and 3 stalks of celery. Making Split Pea Soup in the Slow Cooker is so easy and perfect for busy weeknight meals. For a vegetarian option, replace the chicken broth with vegetable stock. For a brothy split pea soup, cook the soup for 1 hour. It's also freezer friendly! I have been making this split pea soup recipe for over 25 years. Cook on high 3 hours. INSTANT POT SPLIT PEA CHICKEN SOUP. For an Instant Pot Split Pea Soup recipe that's vegetarian and vegan , omit the ham, bacon, ham hocks or ham bone and use vegetable broth instead of chicken broth. Print. Usually this soup is thicker, but this time I wanted to make it thinner and it was delicious. I cook it for up to three hours, and it is never too watery for me. It’s only when I have a ham bone that I’ll make it – it just puts it over the top. Submitted by: SERRA55 Introduction Just Carrots and Peas Just Carrots and Peas Minutes to Prepare: 30. Homemade chicken broth lends a lovely flavor, but boxed broth will work as well; Cut the ham and sausage small enough to get some in every bite, but not so small that they disintegrate in the soup. Cover with half water half low sodium chicken broth. Transfer to the slow cooker and add peas, carrots, ham hock and chicken broth, cover and cook on LOW 10 hours, until the peas are tender. carol's best ever split pea soup Combine peas , ham bone, broth and bring to a boil, ... 1 to 2 cups milk or cream. Add onions, garlic, carrots, bay leaf, salt and seasoning and cook until vegetables soften, stirring occasionally. Minutes to Cook: 1800. Split pea soup is one of my absolute favorite soups. 2 smoked chicken filets. When it has reached the boiling point, let is simmer for one hour. I’ve been cooking since I was a child in my native Puglia. If anything, it is a little too thick. Ham Bone Split Pea Soup . Reduce heat, cover and simmer on low heat for 30-45 minutes. • If you don’t have a ham bone, you can use bacon, or ham hocks, smoked turkey wings or legs, etc. Add veggies and saute until wilted (10-12 mins). Serve with garlic bread. I add a little onion and thyme, and half an hour before the end of cooking, half a cup of barley. There is nothing to compete with the flavor of homemade turkey stock, even bolstered with storebought chicken broth. Also known as 'pea and ham soup' or 'green pea soup.' Heat to boiling again; reduce heat. Yes, though Hurst’s Spilt Pea mix package size is 20 ounces compared to the 16 ounces of split peas I use in this recipe. I want to make some split pea soup and have everything but am wondering if I can substitute the water with chicken broth and not ruin the taste of the soup. 1 meaty ham bone, make sure to leave meat on that bone; 1- 1lb. About 1/2-inch dice works fine. Tada! This particular recipe contains 552 calories per 1 … Let the broth boil for a minute, cover the pot and let the split peas soup cook on simmer for 1 hour to 1 hour 15 minutes or until the split peas are thoroughly cooked while stirring intermittently. Split pea soup is the best with ham ( although I do have instructions in the recipe card below on how to make it vegetarian) and if you have 2 cups of chopped ham leftover, the best way to use up your leftover ham is in this soup! Recipe . Add peas and cook for 1 minute. Use low sodium soup... pot, combine dried peas and water or broth and ... a cool, dark place. Cover the pot and simmer for about 1 hour 30 minutes or until the peas are tender. Ingredients. Add broth and split peas to pot and bring to a boil. Cook, stirring occasionally, until the peas have broken down completely and the soup has thickened, 50 to 60 minutes. Split pea soup can be made with low-sodium chicken broth (homemade is great, if you have it on hand) or water, and a variety of diced or cubed healthy vegetables. 3 branches celery. Sweet potatoes, carrots, and/or celery is what I’d recommend. No, really! Cool soup. Tweet This Turkey Soup Ingredients. Split peas are field peas that are dried, peeled, and split in half for cooking. In addition to the vegetables and chicken broth, split peas are high in protein and fiber, making them very nutritional. Many people feel that extra salt in the simmering liquid will hinder the beans from cooking. I actually only have split pea soup a few times a year because, well, I guess I’m a bit of a split pea soup snob. Stir in the chopped onion, celery and pepper. 1 bay leaf. Is Split Pea Soup Healthy? To make this Instant Pot Split Pea Soup with potatoes, add about 1 cup of unpeeled, diced red boiling potatoes to the Instant Pot at the same time that you add the split peas. Ham bone from leftover ham, most meat removed and set aside. She appreciated every one of the dishes I cooked, so it was a pleasure to feed her and have her staying in my home. Chicken Split Pea Soup. chicken broth, bay leaf, water, green peas, yellow onion, thyme and 9 more Split Pea Soup LovePulses sea salt, lemon juice, green peas, extra-virgin olive oil, water and 1 more Skim fat and remove ... thickens. Loaded with tender split peas, broth, shredded ham and vegetables. 2. Trim fat off the ham bone. Chicken broth and water – I like to use half chicken broth and half water (vs. all broth) so it doesn’t overpower the delicate flavor of the peas. Uncover and add chicken broth to the pot. I mean it this time – for reals.
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